These ripples, made with only selected fruit, are great for flavouring and decorating gelato, cakes, pancakes and yoghurts.
Only the very best ingredients go into these ripples, which are ideal for decorating and flavouring gelato and semifreddo desserts and for creating delicious new flavours and pairings. They do not go hard when added to gelato.
Irresistible creamy sauces for artisan gelato and lots more besides! With their smooth texture and decisive flavour, they are ideal for flavouring gelato, decorating semifreddo desserts, icing cakes, filling pancakes and preparing the famous ‘cremino’ gelato.